Athirasam (6 Pieces)

The Authentic Chettinad Festive Sweet

A timeless delicacy that defines celebration. Our Athirasam is crafted in the traditional, unhurried way: by soaking rice, hand-pounding it into fresh flour, and blending it with a rich, dark jaggery syrup perfectly spiced with cardamom and dried ginger.

Each patty is carefully shaped by hand and fried in pure ghee, resulting in a wonderfully soft, fluffy, and moist sweet that melts in your mouth. With its deep, caramel-like sweetness and a tender, cake-like texture, this is the true, authentic taste of Chettinad festivals.